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- āĻĢāĻŋāĻ˛ā§āĻŽ āĻāĻŦāĻ āĻ ā§āĻ¯āĻžāĻ¨āĻŋāĻŽā§āĻļāĻ¨
- āĻ¸āĻā§āĻā§āĻ¤
- āĻĒā§āĻˇāĻž āĻĒā§āĻ°āĻžāĻŖā§ āĻāĻŦāĻ āĻĒā§āĻ°āĻžāĻŖā§
- āĻā§āĻ˛āĻžāĻ§ā§āĻ˛āĻž
- āĻā§āĻ°āĻŽāĻŖ āĻ āĻāĻāĻ¨āĻž
- āĻŽāĻžāĻ¨ā§āĻˇ āĻāĻŦāĻ āĻŦā§āĻ˛āĻ
- āĻāĻŽā§āĻĄāĻŋ
- āĻŦāĻŋāĻ¨ā§āĻĻāĻ¨
- āĻ¸āĻāĻŦāĻžāĻĻ āĻ āĻ°āĻžāĻāĻ¨ā§āĻ¤āĻŋ
- āĻāĻŋāĻāĻžāĻŦā§ āĻāĻŦāĻ āĻļā§āĻ˛ā§
- āĻ āĻ¨ā§āĻ¯āĻžāĻ¨ā§āĻ¯
72 āĻāĻŋāĻ ¡ 03/28/25
52 āĻāĻŋāĻ ¡ 03/26/25
Sazanjongayam dam bervoradgan jonon baliq retsepti
0
0
47 āĻāĻŋāĻ¡
03/25/25
āĻāĻŋāĻ¤āĻ°ā§
āĻ
āĻ¨ā§āĻ¯āĻžāĻ¨ā§āĻ¯
đ
Tozalangan baliq 3 kg
Tuz 3 osh qoshiq
Suv 100 gr
Un 100 gr
Sous uchun
Ukrop kashnich
Chesnok
Tuz
Tomatniy sok
Anir sousi
Baliqni iloji boricha kottasidan olila shunda qiltanolari chiqmidi
āĻāĻ°ā§ āĻĻā§āĻā§āĻ¨
0 āĻŽāĻ¨ā§āĻ¤āĻŦā§āĻ¯
sort āĻā§āĻ°āĻŽāĻžāĻ¨ā§āĻ¸āĻžāĻ°
72 āĻāĻŋāĻ ¡ 03/28/25
52 āĻāĻŋāĻ ¡ 03/26/25
