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Eng mazali og’izda eriydigan shirinlik😍
🔖 Retsept:
Saryog’ ( shedroe leto) 250gr
Qaymoq 230gr
Qatiq 20gr
Vanilin 2,3gr
🔖 Bize:
Tuxum oqi 150gr
Shakar 300gr
Vanilin 4,5gr
Limon kislota chimdim
Ustiga vareny sgushenoe moloko
Ichiga yong’oq va bize qildik)
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Un 550 kg
Sut 260 gr
Saryog 80 gr
Tuxum 2 ta
Ulichshitel 10 gr
Shakar 70 gr
Tuz 5 gr
Droja 8 gr
Vanilin 3 gr
Hamma narsani solib hamir qlinadi saryogni eritib sutti ilitib solish kere hamirri 1 soat tindidiriladi qolda qilingan bosa yana 1 ta ishlab yana 40 minutga tindiriladi . Oshgan hamiri uzib chiqib dumololab pergamenti ustiga qoyib ustini yopib yana 40 minut tindiriladi
Orta olovda qovirvolib tayyor ponchilani salfetkani ustiga qoyib yogini shimgandan keyin saxrni pudraga botirib ichini teshib lyub krem nachin tiqilafi
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Kerakli masalliqlar:
• tuhum - 3 ta
• shakar - 200 gr
• un - 200 gr
• kakao - 40 gr
• yogʻ - 50 gr
• sut - 100 gr
• razrexritel
• tvarojniy sir - 200 gr
• qaymoq - 400 gr
• shakar upasi - 120 g
Recept:
✓6ta tuxum
✓500g shakar
✓100g osimlik yog’i
✓800g smetana yoki kefir ( iliq bolishi kerak )
✓600g un
✓6osh qoshiq tola kakao
✨30g razrixlitel’ni ketma-ket solib, aralashtiramiz. 25x35 qolipga solib, 170*da 45-50 daqiqa pishiramiz. Sovutib, 3ga bolamiz. Cetlarini tekislab kesib, kremlaymiz. Ustiga urvogini sepib, kamida 1kecaga xolodelnikka yuvoramiz.
✨Krem
✓500g saryog’
✓900g iriska
Yaqinlarga ham ulashing va 🫶reaksiya bosishni unutmang!
Non 🥖
Sous🥫
Tushonka🫕
Pamidor🍅
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